MANUAL PENGGUNA VR POLYCC-PROSES PEMBUATAN BUTTER CAKE
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Resource ID
3974
Resource type
Document
Date Creation
2025-10-24 08:19:04
Access
Open
Contributed by
Gatekeeper Immersive
Field of Study
Pengajian Perkhidmatan
Programme Name
Diploma in Foodservice Halal Practice, Sijil Kulinari, SIJIL PASTRI, Diploma Perkhidmatan Makanan Amalan Halal (DHF)
Institution
Bahagian JPPKK
Bahagian JPPKK
Bahagian Instruksional dan Pembelajaran Digital
MIME Type
application/pdf
Software Name
Microsoft® Word for Microsoft 365
Named person(s)
farhan yun
Publisher / Producer
JABATAN PENDIDIKAN POLITEKNIK DAN KOLEJ KOMUNITI
Date
2025-07-22 11:29
Source Media
External hard drive
Reference Number
uuid:DCA1C931-6557-4A69-86CD-CD779D1441D5
Copyright
copyright © 2024 Jabatan Pendidikan Politeknik dan Kolej Komuniti
Keywords
kek, KULINARI
Sub Document Type
Guidelines
Application Version
1.7
Original filename
MANUAL PENGGUNA BAHAN DIGITAL IMMERSIVE REALITY BAGI MODUL PROSES PEMBUATAN BUTTER CAKE.pdf




